Double helix gluten making machine production process

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Doing Company double helix gluten making machine production process:

1.Before opening the machine, And then in accordance with the proportion of the flour into the bucket at one-time, and then running the machine.Put flour and the water into gluten washing machine in accordance with the ratio of 2: 1

2.The first mixing time is total 12 mintues,must be clockwise rotation about 5-6 minutes, then reverse about 5minutes, then stop to make the dough keeping a moment with a wet cloth or plastic wrap.The dough will keep a moment,generally for not less than 12 minutes.

3.The dough will keep a moment,generally for not less than 12 minutes.

4,After 12 minutes, put the water into the hopper again,then open the machine to work about 3 minutes,then stop,let the flour batter flow through the hole of machine.

5,Second washing time will be not more than 5 minutes.It can repeat about four times ,then can get the gluten finally.Please clean the hopper after get the gluten out from the hopper.

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  • Do you want to buy machine?
  • Yes, I want to buy machine
  • No, I want to learn more in advance.
  • What is your raw material?
  • Cassava
  • Potato
  • Sweet potato
  • Other:
  • What is the final product you want to produce?
  • Chips
  • Flour
  • Starch
  • What is the final product you want to produce?
  • Garri
  • Cassava flour
  • Cassava starch
  • Cassava chips
  • Attiekie
  • Bammy
  • Other:
  • What is your planned capacity for final product?
  • <1 ton per day
  • 1 ton per day
  • 2 tons per day
  • 3 tons per day
  • 3-10 tons per da
  • 10-20 tons per day
  • >20 tons per day
  • What is the usage of your cassava chips?
  • Food usage (like fried chips, flour)
  • Industrial usage (like animal feeds, ethanol)
  • What is your planned capacity for final product?
  • <5 ton per hour
  • 5-10 tons per hour
  • >10 tons per hour
  • What is your planned capacity for final product?
  • <500 kg per hour
  • 0.5-5 ton per hour
  • 5-10 ton per hour
  • >10 ton per hour
  • What is your planned capacity for final product?
  • <300 kg per hour
  • 300-1000 kg per hour
  • 1-5 ton per hour
  • 5-10 ton per hour
  • >10 ton per hour

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